San Francisco · 3 grocers · Niche

the wasabi aisle

San Francisco's wasabi aisle is a niche shelf with only a handful of brands: 7 products from 3 brands across 3 grocers. muso from japan owns the most shelf — 71% of SKUs, ahead of eden foods. Store brands hold 14%. The shelf leans plant-based — 29% of SKUs carry that claim. Verdict: niche — a boutique shelf — only a handful of brands (opportunity 57/100).

7
products
3
brands
$6.40
avg price
$4.99–$9.31
typical range

More in Condiments

Who owns the shelf

brands by share of the wasabi shelf.

mmuso from japan
71% of shelf5 SKUs
eden foods
14% of shelf1 SKU
gus'sPL
14% of shelf1 SKU

How it's positioned

the claims products on this shelf lead with — share of SKUs carrying each.

Plant-Based
29%
Vegetarian
29%
Vegan
14%
Weight Management
14%

Market structure

15
low
Brand competition
how many brands compete
32
low
Variety of offers
how differentiated the shelf is
55
med
Top-brand grip
how much a few brands dominate
57
med
Launch whitespace
room for a new brand

store-brand share: 14% · scores 0–100.

More aisles

how we measure.prices & assortment are collected from public storefronts of San Franciscogrocers, deduped to distinct products, and normalized to a per-unit price from each product's parsed size. market-structure scores come from brand shares. figures update as we re-measure. full methodology →