güeyu mar
Güeyu Mar is a gourmet seafood brand known for its unique canned seafood products that are grilled over an open flame before preservation, imparting a distinctive smoky flavor. Founded by chef Abel Álvarez, the brand operates out of Ribadesella, Asturias, Spain, and is closely associated with the Güeyumar restaurant. Güeyu Mar is celebrated for its high-quality sourcing from regions like Asturias and Rías Baixas.
Shelf presence
Brand Power (0–100) blends four shelf signals. Premium is shown for context — it's a price-position read, not part of the score.
carried in 1 of 3 San Francisco grocers. how many stores stock the brand.
2 products in the catalog. how deep the product line is (saturating).
spans 1 aisle. how many aisles the brand plays in (saturating).
~2% average share on the shelves it competes on. how dominant it is where it shows up.
priced above 96% of same-category rivals. where it sits on price vs category peers — context, not scored into Brand Power.
Where it owns shelf
each bar is the % of that aisle's SKUs that are GüEyu Mar (full bar = 100% of the shelf), grouped by department.
The lineup
every GüEyu Mar product in stock, cheapest first.
