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San Francisco · 3 grocers · Niche

the egg substitutes aisle

San Francisco's egg substitutes aisle is a niche shelf with only a handful of brands: 4 products from 2 brands across 3 grocers. just egg owns the most shelf — 75% of SKUs, ahead of yo egg. The shelf leans dairy-free — 50% of SKUs carry that claim. Verdict: niche — a boutique shelf — only a handful of brands (opportunity 53/100).

4
products
2
brands
$10.32
avg price
$8.89–$11.99
typical range

Who owns the shelf

brands by share of the egg substitutes shelf.

jjust egg
75% of shelf3 SKUs
yyo egg
25% of shelf1 SKU

How it's positioned

the claims products on this shelf lead with — share of SKUs carrying each.

Dairy-Free
50%
Gluten-Free
50%
Heart Health
50%
Low sugar
50%
Plant-Based
50%
Vegan
50%
Vegetarian
50%

Market structure

11
low
Brand competition
how many brands compete
54
med
Variety of offers
how differentiated the shelf is
63
med
Top-brand grip
how much a few brands dominate
53
med
Launch whitespace
room for a new brand

store-brand share: 0% · scores 0–100.

More aisles

how we measure.prices & assortment are collected from public storefronts of San Franciscogrocers, deduped to distinct products, and normalized to a per-unit price from each product's parsed size. market-structure scores come from brand shares. figures update as we re-measure. full methodology →