Point Reyes Farmstead Cheese Company is an artisanal cheese producer located in Point Reyes Station, California, founded in 2000 by the Giacomini family. They specialize in farmstead cheeses made from the milk of their own Holstein cows, emphasizing sustainable practices and high-quality production.
Brand Power (0–100) blends four shelf signals. Premium is shown for context — it's a price-position read, not part of the score.
carried in 4 of 3 San Francisco grocers. how many stores stock the brand.
22 products in the catalog. how deep the product line is (saturating).
spans 1 aisle. how many aisles the brand plays in (saturating).
~4% average share on the shelves it competes on. how dominant it is where it shows up.
priced above 64% of same-category rivals. where it sits on price vs category peers — context, not scored into Brand Power.
each bar is the % of that aisle's SKUs that are Point Reyes Farmstead Cheese Company (full bar = 100% of the shelf), grouped by department.
every Point Reyes Farmstead Cheese Company product in stock, cheapest first.





















