nicasio valley cheese company
Nicasio Valley Cheese Company is a family-owned artisan cheese producer based in Nicasio, California, specializing in organic, farmstead cheeses. Established in 2010, the company utilizes traditional Swiss-Italian cheesemaking techniques and emphasizes sustainable agriculture and pasture-based farming practices.
Shelf presence
Brand Power (0–100) blends four shelf signals. Premium is shown for context — it's a price-position read, not part of the score.
carried in 3 of 3 San Francisco grocers. how many stores stock the brand.
10 products in the catalog. how deep the product line is (saturating).
spans 1 aisle. how many aisles the brand plays in (saturating).
~2% average share on the shelves it competes on. how dominant it is where it shows up.
priced above 76% of same-category rivals. where it sits on price vs category peers — context, not scored into Brand Power.
Where it owns shelf
each bar is the % of that aisle's SKUs that are Nicasio Valley Cheese Company (full bar = 100% of the shelf), grouped by department.
The lineup
every Nicasio Valley Cheese Company product in stock, cheapest first.
